Regulation

Latest Regulation advice and guidance

FPC member only content

22 June 2020

Regulation Plant Health Food safety Trade Brexit Sustainability

22 June 2020

Coronavirus Brexit Regulation Plant Health Trade Food safety

FPC member only content

Food safety Regulation

FPC member only content

6 April 2020

23 January 2020

Regulation Plant Health Trade

Regulation

Latest Regulation advice and guidance

Regulation Campaigns

Select Committee Inquiries

Regulation News

Hungry for Change – Fixing the failures in food

Review of the existing maximum residue levels for amisulbrom according to Article 12 of Regulation (EC ) No 396/2005

Active substances - extension of the approval periods

BAC (benzalkonium chloride) and Didecyl Dimethyl Ammonium Chloride (DDAC)

Commission amends Union Customs Code

Latest EFSA reviews on import tolerances and pesticide risk assessment

Active substances - changes to EU MRLs

Arrangements for imports of organic products from third countries

Pesticide residues in food – UK monitoring programme

EFSA reviews

Active substances - changes to EU MRLs

Reasoned opinion on the setting of temporary maximum residue levels for chlorpropham in potatoes

Non-approval of chlorophene as an existing active substance for use in biocidal products of product-type 2

MEPs object to EC’s regulation on extension of authorisation of active substances

New EU MRLs for chlorate coming into force

Measures on imports of cherries from countries where dimethoate is authorised

Roadmap for the planned revision of Sustainable Use of Pesticides Directive

Further modification for electronic certifications

Front-of-pack nutrition labelling schemes report released by JRC

EU guidance on risk assessment of metabolites produced by micro-organisms used for plant protection

EU draft guidance on emergency authorisations

Renewal of approval of active substances and those which expire in 2020 & 2021

UK importers – registration of professional operators

GLAA temporary licensing scheme suspended from June

FBIG discusses UK implementation of new EU MRLs for chlorate

Perchlorate– maximum levels in foods

Changes for Certificate of Inspection Organic, Group Certification, Controls of Organic

Evaluation of the EU legal framework on food irradiation

Active substance mancozeb - lowering of MRLs

WTO members ask EU to suspend MRL reductions

EC to postpone implementation of regulation on organic production

GLAA support for sites in South of England and Wales

EFSA reviews

Transmission of electronic phytosanitary certificates in the EU

South Africa moves to electronic certification system

Changes to EU status of active substances

Expiration of approval of epoxiconazole

Changes to levels of official controls for EU imports

Consultation on revision of Union Customs Code

E-Phyto Steering Group - Electronic Certification

EU publishes latest audit reports

Cumulative risk assessment of pesticide residues - first reports published

EU pesticide regulatory discussions - update

Managing Pesticides in Fresh Produce

European Parliament votes in favour of objection on MRLs

Water reuse for agricultural irrigation

Chlorate EU MRLs - update

Organic products cultivated in heated greenhouses

EU notifies WTO regarding non-renewals of bromoxynil & mancozeb

UK pesticide residues in food monitoring programme

EFSA reviews existing maximum residue levels for fluopyram

EFSA reviews

EU notifies WTO of approval for active icaridin for use as biocide

Pesticide residues in food – EU report for 2018

EU notifies World Trade Organisation of proposed MRL changes

Active substances - extension of the approval periods

GlobalGAP

EFSA reviews modification of MRL for pyridaben in pepper

Renewal of approval of active substances - substances which will expire

DG Santé Standing Committee on Pesticide Residues

EU WTO notifications

Renewal of approval of active substances - substances which will expire

EFSA reviews - commodity and pesticide risk assessments

EU notifies WTO of non-renewal of approval of AS beta-cyfluthrin

Prochloraz - regulation regarding changes of MRLs

FSA seeks views on proposed survey of nitrate in leafy greens

Certificate of Inspection for EU organic imports – Defra confirms requirements

EFSA reviews

Review of levels for cadmium

Certificate of Inspection on Organic (COI) before departure - DG AGRI grants grace period of 10 days

EFSA reviews Maximum Residue Levels

EFSA reviews - update

i2 FAST hosts its first training course to the industry

Early warning advice on hazards and commodities from the Food Standards Agency

Active substance thiacloprid