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28 Jul 2020
Last week the European Commission published a Commission Regulation (EU) 2020/1085 regarding Maximum Residue Levels for chlorpyrifos and chlorpyrifos-methyl in or on certain products.
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The Fresh Produce Consortium provide year-round advice and support on all aspects of the fresh produce industry, along with exclusive networking forums, publications, field trips, group meetings, conferences and events.
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28 Jul 2020