Welcome to the new FPC website. If you are a member you should have recieved an email with a link to set your new password. Please note your old password will not work. If you have not received this email please use the Forgot Password form.

Microplastics in fresh produce – study by Catania University (IT) & other resources

Microplastics in fresh produce – study by Catania University (IT) & other resources

28 Jul 2020

In May this year Catania University in Italy published a study in Science Direct entitled ‘Micro- and nano-plastics in edible fruit and vegetables. The first diet risks assessment for the general population’. Although limited in scope, the study found that a range of fresh produce products contain varying levels of microplastics.