Welcome to the new FPC website. If you are a member you should have recieved an email with a link to set your new password. Please note your old password will not work. If you have not received this email please use the Forgot Password form.
16 Jul 2020
The latest reports from the European Food Safety Authority are proivided for FPC members: Modification of the existing maximum residue level for triclopyr in kiwi; and Setting of import tolerances for abamectin in various crops.
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The Fresh Produce Consortium provide year-round advice and support on all aspects of the fresh produce industry, along with exclusive networking forums, publications, field trips, group meetings, conferences and events.
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20 Jul 2020
16 Jul 2020