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Food Waste - UNECE to work on Code of Good Practice

23 May 2017

The UNECE has decided to put together a ‘Code of Good Practice’ with the purpose of reducing food loss and waste in fruit and vegetables, from production to retailer. A group consisting of Sweden, France, UK, Slovakia and Kenya was created to carry the work forward.

Sign up to become a member today! We provide year-round advice and support on all aspects of the fresh produce industry, along with exclusive networking forums, publications, field trips, group meetings, conferences and events.

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